Milk Texturising & Latte Art Gift

A 2-hour, hands-on session, you’ll be guided by a seasoned barista in a real café environment, learning how to texture milk to silky perfection and pour classic latte art designs with confidence. 

What You’ll Learn:

Milk Texturising Mastery — How to steam and stretch milk to a glossy, velvety micro-foam that blends beautifully with espresso. 

Latte Art Fundamentals — Step-by-step guidance through pouring:

Heart

Tulip 

Classic designs every coffee lover should know. 

Jug Control & Pouring Technique — How to manage motion, flow and timing so your designs come out crisp and stable.

Understanding Milk & Espresso Interaction — Learn why texture matters and how it shapes the contrast between crema and milk — the foundation of great latte art.

Who This Is For:

Whether you’re a home barista who wants to elevate your weekly ritual or someone looking to sharpen skills for a café role, this course gives you practical, hands-on experience using real equipment under expert guidance.

Format & Class Details

• Duration: 1.5 hours for 1 person and 2 hours for 2+ people. 

• Cost: $159

• Location: Bellingen

• Prerequisites: Barista Foundations or Experience (please organise a call hello@ameliaandtoby.com.au)

When booking ensure you book using the students email so we can add correct email to the online training component.

Cancellation Policy: We require 24 hours' notice of cancellation; otherwise non-transferable and non-refundable. Cancellation within 7 days of the course date is transferable to another date; otherwise, the course cost is transferable or refundable.